The labelling of foods is set out by Regulation (EC) No.1169/2011 and is enforced in Scotland by The Food Information (Scotland) Regulations 2014 (as amended).
Information provided here is intended as a very basic guide for the labelling of pre-packed foods.
The following information must be displayed on the label of pre-packed food:
- name of food
- ingredients list
- the quantity of certain ingredients
- allergen identification
- weight
- durability indication
- storage conditions and conditions of use
- name and address of food business
- country of origin or place of provenance of a food (if required)
- alcoholic strength (if required)
- nutritional information (unless exempt)
In addition to this information, there are exemptions to the above, and there are certain layout principles that should be adhered to.